New Year’s Eve 2025
Prix Fixe Menu
Pricing varies depending on choice of entree. Menu items & prices subject to change.
Coursed Wine Pairings available for an additional amount.
- First Course -
choice of
Beef Tartare
creole mustard, capers, quail egg
Country Terrine
cornichons, spicy mustard, cranberry chutney
Oysters Milanese
lemon aioli, spicy tomato jam
Grilled Jumbo Gulf Shrimp
piquillo peppers, citrus aioli, chili oil
Truffle Risotto
parmesan, asparagus
- Second Course -
choice of
Duck Gumbo
cajun country rice
Crab Bisque
corn & crab salad
Fennel and Pear Salad
goat cheese, frisee, spiced pecans
Kale Caesar
cauliflower, garlic vinaigrette, shaved parmesan
- Third Course -
choice of
Fettuccine Nero Pontchartrain 85
vermouth cream, scallop, shrimp, oysters
12oz New York Strip 98
duck fat roasted potatoes, foie butter
Ziti Verde 75
burrata, basil, chili oil
Banana Leaf Roasted Snapper 85
crab boil butter, fingerling potatoes, charred corn
Pappardelle 82
duck ragu, sweet potatoes, english peas, pomegranates
- Dessert -
choice of
Mile High Pie
chocolate sauce
Chocolate French Cake
chocolate cake, brandied cherry compote, candied marcona almonds
Classic Basque
lemon blueberry compote, biscoff crumbled, blueberry glass tuile
Butter Pecan Bread Pudding
brioche, bourbon caramel, vanilla ice cream
A 20% service charge will be applied to all parties of 6 or more.
Your table is reserved for 2.5 hours after your reservation time.
We are happy to split checks in equal payments only.