December 19, 2025 Holiday Lunch
Menu items & prices subject to change.
- Appetizers -
$18
Gulf Shrimp Salad
creamy citrus dressing, corn, heirloom tomatoes, cucumber, watercress
$18
$15
Pork Cheeks
polenta, creole meuniere
$15
$8
Roasted Garlic Bread
herb cream cheese, milk bread
$8
$16
Fall Squash Salad
honeynut squash puree, roasted delicata squash, goat cheese, petit greens, candied walnuts
$16
$16
Pear Salad
valbreso feta, citrus vinaigrette, almonds, pickled shallots, bibb lettuce
$16
$13
Kale Caesar
cauliflower, corn, garlic vinaigrette, parmesan
$13
$12
Duck & Andouille Gumbo
popcorn rice
$12
- Entrees -
$43
Fettuccine Nero
scallops, wild mushrooms, vermouth cream, parmesan
$43
$26
Shrimp + Grits
andouille sausage, piquillo peppers, crab nage
$26
$52
Filet Mignon
8 oz, parsnip puree, porcini red wine sauce
$52
$20
1&1 Burger
cheddar cheese curds, hickory sauce
$20
$36
Fish in a Bag
crab boil butter, fingerling potatoes, charred corn
$36
$33
Fried Chicken Parmesan
red gravy, parmigiano reggiano
$33
$28
Crispy Gulf Oysters
shaved fennel, lemon, herb tartar sauce
$28
$26
Fusilli
broccoli, oven dried tomato oil, capers, shallots, hazelnuts, pecorino romano
$26
- Sides -
$10
Cracked Potatoes
calabrian chilies, garlic oil
$10
$10
Mac n Cheese
fontina, gruyere
$10
$10
Brussels Sprouts
bacon, dijon vinaigrette
$10
A 20% service charge will be applied to all parties of 6 or more.
We are happy to split checks in equal payments only.