Dinner Menu
STARTERS
$16
Beet & Citrus Salad
whipped ricotta, pistachio, tarragon vinaigretteGF
$16
$12
Kale Caesar
cauliflower, garlic vinaigrette, shaved parmesan
$12
$12
Duck & Andouille Gumbo
popcorn rice DF
$12
$10
Roasted Cauliflower Soup
parsley almond pesto
$10
$15
Pork Cheeks
polenta, creole meuniereGF
$15
$15
Lobster Arancini
lobster, truffle aioli
$15
$15
Italian Rabbit Sausage
baby carrots, turnips, creole mustard GF
$15
$24
Citrus Cured Foie Gras
pickles, ciabatta, lingonberry preserves DF
$24
$25
Antipasto Board
charcuterie, cheeses, pickles, mustard
$25
$15
Crawfish Cornbread
cherry peppers, lemon oil
$15
PASTA
$27
Bucatini
guanciale, confit egg yolk, chili, parmigiano
$27
$37
Fettuccine Nero
scallops, wild mushrooms, vermouth cream, parmesan
$37
$26
Rigatoni
mushroom bolognese, ricotta
$26
$34
Spiced Duck Breast Pappardelle
orange gastrique, root vegetables, cashew crumble
$34
MAINS
$38
Chianti Braised Short Rib
aged balsamic, cippolini onions, wild mushrooms GF
$38
$34
Fish in a Bag
crab boil butter, fingerling potatoes, charred corn GF
$34
$31
Fried Chicken Parmesan
red gravy, parmigiano reggiano
$31
$41
Red Snapper with Walnut Agrodolce
citrus brown butter, white balsamic, broccolini GF
$41
$60
Filet Mignon
8 ounce filet, pesto truffle butter, parsnip puree GF
$60
$36
Crawfish Risotto
asparagus, chives, parmesan GF
$36
$41
Veal New York Strip Picatta
baby green beans, roasted tomatoes GF
$41
SIDES
$10
Cracked Potatoes
calabrian chilies, garlic oil GF / DF
$10
$10
Brussels Sprouts
bacon, dijon vinaigrette, parmesan GF
$10
$10
Broccolini
garlic, parsley, chili
$10
DF - Dairy Free
Allergy Restrictions
GF- Gluten Free
DF - Dairy Free
A 20% service charge will be applied to all parties of 6 or more.
Your table is reserved for 2.5 hours after your reservation time.
We are happy to split checks in equal payments only.