DESSERT MENU

WINE

Elio Perrone ‘Bigaro’  $12

Château Laribotte Sauternes  $15

Niepoort Ruby  $11

Henriques Rainwater 3 Year Madeira  $12

Smith Woodhouse Tawny 20-year Porto  $20



CORDIALS + DIGESTIFS

Averna $12

Braulio $12

Cardamaro $11

Cynar $11

Fernet-Branca $11

Fernet-Menta $11

Nonino $13

Montenegro $12

Pasubio $11

Romana Sambuca $10


COCKTAILS

Espresso Martini  $16
vodka, coffee liqueur, cold brew 

Irish Coffee $16 jameson, cardamaro, whipped buffalo trace cream

Sugarcane Old Fashioned $16 knob creek, montenegro, sugar cane syrup, tiki & mole bitters 


 




 

We prefer that you not bring in outside cakes. If you do, we charge a $5 per person cakeage fee. We look forward to making your celebration magical!