Brunch Menu
Small Plates
$4
Blueberry Muffin
butter, jam
$4
$8
Yogurt Parfait
almond granola, berries, honey
$8
$12
CinnaBomb
warm cinnamon bun, pecan-maple caramel
$12
$16
Peach & Tomato Salad
valbreso feta, citrus vinaigrette, almonds, bibb lettuce
$16
$24
Jumbo Lump Crab Salad
creole tomato gazpacho, corn, watermelon vinegar, cucumber
$24
$12
Kale Caesar
cauliflower, garlic vinaigrette, shaved parmesan
$12
$13
Duck & Andouille Gumbo
popcorn rice DF
$13
$8
Roasted Garlic Bread
herb cream cheese, milk bread
$8
$16
BBQ Shrimp Toast
ginger worcestershire bbq
$16
$15
Pork Cheeks
polenta, creole meuniereGF
$15
Large Plates
$26
Chicken + Waffles
maple and cane syrup
$26
$26
Shrimp + Grits
andouille sausage, piquillo peppers, crab nage
$26
$19
Egg White Frittata
quinoa, kale, tomato marmalade
$19
$21
Avocado Toast
artichoke, valbreso feta, pepitas, pomegranate
$21
$23
Eggs Benedict
black forest ham, smoked gouda, cornbread, hollandaise
$23
$24
Fried Catfish Benedict
creole buffalo sauce, corn bread, poached eggs, hollandaise
$24
$24
Omelette
wild mushrooms, fontina, gruyere
$24
$24
Chorizo Hash & Poached Eggs
smoked tomato aioli
$24
Sides
$10
Cracked Potatoes
calabrian chilis, garlic oil
$10
$10
Brussels Sprouts
bacon, pomegranate, cane vinaigrette
$10
DF - Dairy Free
Allergy Restrictions
GF- Gluten Free
DF - Dairy Free
A 20% service charge will be applied to all parties of 6 or more.
Your table is reserved for 2.5 hours after your reservation time.
We are happy to split checks in equal payments only.
For brunch reservations with parties of 7 or more, we require
each guest to order an entree.